Category Food

Overcoming Smooth Wrinkles On Face With Tomatoes

tomatoes Overcoming Smooth Wrinkles On Face With TomatoesFine wrinkles start to appear on the face, especially the chin, smile lines and forehead as well as a sign that you’re not young anymore. To prevent this, you can use various techniques, starting with the various anti-wrinkle cream, until surgery (face lifting). In addition to these treatments, you can also keep up with the maintenance of internal (from within), one of which consumes as tomatoes.

Tomatoes contain lycopene which is famous for its allegedly to prevent wrinkles and dark spots due to sunlight. 80% of wrinkles caused by sunlight and lycopene is one of the potent antioxidant that can stop the aging process caused by exposure to sunlight.

According to experts, add the tomatoes into menu what brings many benefits. Lycopene is also famous for its usefulness in the fight against heart disease and cancer. So in addition to skin health, you can also prevent other diseases.

Consume lycopene-rich tomato paste can dramatically reduce skin damage caused by sunlight. Eating tomato paste mixed with olive oil for 10 week in addition to your regular menu. Lycopene is an antioxidant that is very potent and powerful weapon in preventing skin damage caused by free radicals.

Add some cooked tomato dishes into your menu such as spaghetti, pizza. tomato soup or other. If possible choose the tomatoes are cooked than raw. Although raw tomato lycopene menagndung lot but when cooked the abortion will increase 4 fold.

Add fresh tomato slices on sandwiches and hamburgers. Replace mayonnaise in sandwiches and hamburgers by tomato paste, then you will get a taste that is completely different.

There’s a good idea to drink 1 glass of tomato juice every day instead of orange. Because by drinking tomato juice, then you will get the lycopene and vitamin C. If you do not like the tomatoes then you can take lycopene supplements but should consult your doctor.

How to prepare low-calorie foods

low calorie2 How to prepare low calorie foods We can not deny that eating is a pleasant thing. So sometimes difficult to follow the diet, because low-calorie recipes that excite us.  and also if we see a small amount on a plate, and we seem should enjoy a meal.

But pour some of that good does not always mean taking more calories, no-calorie dish countless very low of them as you eat more and if you add a simple object also touches before serving, they will be a very interesting proposal.

The following suggestions if a low-calorie cuisine. Everything will be delicious in thine eyes.

  • Fitting Play.

Vegetables are the best choice to fill your plate. Most people believe that taking more fruits and vegetables for consumption.

Another important fact is that more colorful than your plate, feel more attractive and good for food. Increasing the presence of vegetables in your diet,

  • Controls appetite.

Decrease in glucose (It happened many times with not eating as often as they should) give the sensation of hunger. The solution is to perform the recommended five meals a day, and if you serve well in small, colorful dishes, you will have the feeling of having to eat more.

  • Color Therapy should also apply to food.

Orange and red color found in strawberries, tomatoes, carrots, etc., have very few calories, but can bring you the lives of many dishes, rich in provitamin A (which protects the skin), and the reds have to tone antioxidant lycopene both substances.

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